Ingredients:
2 Ounces Of Jameson Irish Whiskey
6 Ounces Of Schweppes Tonic Water
1 Fresh Cut Lemon Wedge
1/2 Cup Of Crushed Ice
Information:
Serving Size 1
166 Calories Per Serving
0 Grams Of Fat
Preparation Instructions:
I would like to personally thank Anna from Chicago Illinois for allowing our staff to publish this fizzy leprechaun cocktail recipe. To begin the preparation process, please take out a standard size whiskey tumbler. Fill this tumbler with the crushed ice and fresh cut lemon wedge, then pour in the Schweppes tonic water. Finally you will want to top it off by very carefully pouring in the Jameson Irish whiskey. The drink contents should quickly mix themselves, however don't hesitate to give the cocktail a quick stir using a swizzle stick, or even your index finger. That concludes this pretty simple Saint Paddy's Day drink recipe. I would also like to encourage you to try this same recipe using Jack Daniel's Tennessee Whiskey, as it's equally delicious. For other amazing St. Patrick's Day drink recipes, please browse around our website some more, as we have a continually growing database of user submitted creations to choose from.
